DINE-IN NOW OPEN – Per WA State Guidance
Online Orders via – DoorDash, Uber Eats, Postmates, etc.
with CURB SIDE PICK-UP Available
Master Chef Mayur Thapa combines eclectic tastes from multiple regions across India into a cuisine reflecting his culinary lifetime journey and experiences gained from his travels and time at some of the top hotels in India and in the middle east. He brings a curiosity and adventurous spirit that is the hall-mark of great chefs. He aims to excite, surprise, and challenge Northwest foodies with unique creations year round.
Monday – Friday: 11:00 am to 2 pm
Monday – Sunday: 5:30 pm to 10 pm